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Cheeses combine with mayonnaise, pimientos, jalapeno and seasonings for a homemade Jalapeno Pimento Cheese that’s bursting with flavor and creaminess. This southern cheese spread is delicious with crackers or veggies or a condiment on a sandwich or burger.
Jalapeno Pimento Cheese
Jalapeno Pimiento Cheese and southern hospitality go hand in hand. A hint of heat and lots of creamy deliciousness abound in this delectable condiment.
The pate of the south, this cheese spread is also referred to as Southern caviar and has been around for over 50 years.
Cream cheese and cheddar cheese add flavor and mayonnaise adds creaminess. Jalapeno lends some spicy heat and cayenne, garlic powder and kosher salt add lots of seasonings.
And don’t forget the pimentos, the mildest of all the chile peppers. Sweeter and more aromatic than a red bell pepper, pimientos add a delicious depth of flavor.
I love serving this classic southern appetizer with crackers or fresh vegetables.
Pimento cheese spread is also delicious on a sandwich either as a condiment or as the main ingredient. Add bacon and lettuce and you’ve got yourself a yummy sandwich for lunch.
Love a cheeseburger? Make it a Pimiento Cheese Burger and enjoy all that creamy goodness in every bite.
Or you could just eat this classic southern cheddar cheese and pimento pepper dip by the spoonful. Yes, I admit having done that myself.
Any way you eat it, you’re going to enjoy every bite of Jalapeno Pimento Cheese with its creamy texture and .
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How to make pimento cheese dip
Scroll down for the full recipe instructions and ingredient amounts in the recipe card below
- Combine cheddar cheese, mayonnaise, cream cheese, pimento peppers, jalapeno, kosher salt, cayenne pepper and garlic powder, stirring until blended.
- Serve with crackers, vegetables or your favorite dippers or on a sandwich or burger.
Swirls of Flavor Pro Tips
- This cheese spread can be made ahead and refrigerated until ready to serve.
- Delicious as a sandwich spread or burger topping.
- Be sure that the cream cheese is at room temperature for easy mixing.
- If you love heat, add more cayenne pepper for a spicy pimento cheese
- Add sliced green onions
- Finely shredded cheddar cheese is easier to blend in than regular shredded cheddar cheese
Substitutions
- Substitute pickled jalapenos for the fresh jalapeno
- You can use low fat cream cheese in place of the full fat cream cheese
Storage
- Store the cheese spread in an airtight container in the refrigerator.
- The cheese dip will stay fresh for up to one week.
- As always, I find it helpful to visit the FDA website for food storage guidelines
How to serve pimento cheese
This classic southern staple can be served:
- As a delicious dip with crackers, celery sticks, carrot sticks or your favorite vegetable dippers
- As pimento cheese sandwiches on slices of white bread
- As the cheese on a cheeseburger
- As a BLT sandwich with pimiento cheese spread
- As a grilled cheese filling
- In stuffed peppers
- In classic southern dishes, such as stirred into grits
Related recipes
Ingredients for jalapeno pimento cheese recipe
- Mayonnaise
- cream cheese
- finely shredded sharp cheddar cheese
- pimentos
- jalapeno
- kosher salt
- cayenne pepper
- garlic powder
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My Pimiento Cheese Story
There’s a back story to my creation of this Jalapeno Pimento Cheese. Are you ready?
So y’all, this summer I had the most amazing experience attending Blog Life University, an inspiring blog conference in Atlanta, Georgia.
While there I met the most delightful ladies who I now call my friends. Arriving at the hotel to a power failure, which luckily didn’t last long, I soon noticed a post on our conference’s Facebook page by Lisa of Cluttercafe, “Just checked in! Yay! Anyone want to get together for a drink at the bar? I don’t know a soul!”
A drink at the bar? And she doesn’t know a soul either? Just by her post I knew we were going to be friends! Tamyra of Positively Southern, Paula of Call Me PMc , Lisa and I all met up for the first time that evening and beautiful friendships were born!
The conversation was easy, the laughs were endless and I felt like we had known one another since forever.
Southern hospitality was apparent as Tamyra and Paula, the lovely southern belles, were kind enough and happy to school Lisa and I, the two sassy Yankees from the northeast, in all things southern.
The next morning I had my first bowl of grits, By the way, I quickly learned that grits must have lots of butter, salt and pepper.
Lisa had her first taste of Chick-Fil-A and a peach milkshake that she thought it was wicked good!
And we heard endless tales of their beloved pimento cheese, “the caviar of the South”, but never had the opportunity to actually taste this fine condiment.
When I returned home the craving for pimento cheese just would not go away! I felt compelled to create a homemade pimento cheese.
Delicious as an appetizer served with crackers and it is also the crowning glory on my Pimento Cheese Bacon Burgers.
So ladies, I might have thrown a bit of my Jersey sassiness into this recipe, but I hope I’ve done your beloved pimento cheese justice.
I just hope you don’t say “Well bless your heart, you made pimento cheese!” because now I know what that means in the south too! Love you ladies! Can’t wait for next year!
Jalapeno Pimento Cheese
Cheeses combine with mayonnaise, pimientos, jalapeno and seasonings for a homemade Jalapeno Pimento Cheese that’s bursting with flavor and creaminess. An ideal cheese spread with crackers or veggies or a condiment on a sandwich or burger.
As an Amazon Associate I earn from qualifying purchases.
Ingredients
- 1/2 cup mayonnaise
- 4 ounces cream cheese at room temperature
- 2 cups (8 ounces) finely shredded sharp cheddar cheese
- 1 jar (4 ounces) pimentos , drained, patted dry and finely chopped
- 2 Tbs. minced seeded jalapeno
- 3/4 tsp. kosher salt
- 1/2 tsp. cayenne pepper
- 1/2 tsp. garlic powder
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Instructions
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Combine cheddar cheese, mayonnaise, cream cheese, pimentos, jalapeno, kosher salt, cayenne pepper and garlic powder, stirring until blended.
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Serve with crackers, vegetables or your favorite dippers or on a sandwich or burger.
Nutrition
Calories: 389kcal | Carbohydrates: 3g | Protein: 15g | Fat: 36g | Saturated Fat: 16g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 8g | Trans Fat: 0.03g | Cholesterol: 79mg | Sodium: 700mg | Potassium: 87mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 964IU | Vitamin C: 5mg | Calcium: 434mg | Iron: 0.2mg
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